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Pig Pickin’: Bourbon Release Celebration
Join us at the Peck and Plume outdoor terrace to celebrate the launch of our newest private selection bourbon from Makers Mark. This event marks the official release of our exclusive No 3 bottle crafted specifically for our guests.
Attendees will enjoy a full barbecue buffet featuring signature smoked meats and classic side dishes. The bar will offer drink specials throughout the afternoon and the new bourbon will be available for purchase by the bottle. Guests can sample the spirit while taking in views of Downtown Cary Park from our terrace.
This event is perfect for bourbon enthusiasts and anyone looking for a relaxed afternoon outdoors. Tickets are priced at 45 dollars per person. For those interested in a longer stay we are offering special overnight packages on August 7th and 8th that include exclusive bourbon dinners and guided tastings. We invite you to secure your spot today to be among the first to experience this limited release spirit in a social setting. Visit our website to purchase tickets or book your room package before availability closes.
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