Island Society: Caribbean Brunch Buffet

Island Society is a monthly Saturday brunch buffet at Il Falo featuring Caribbean cuisine curated by Executive Chef Jouvens Jean. This event celebrates the authentic culinary roots of Chef Jean by offering a diverse selection of traditional island dishes in a lively environment. It is an excellent opportunity for food enthusiasts to experience high quality Caribbean flavors through the end of the year.

Attendees can enjoy a full buffet spread featuring Jerk Chicken, Curried Oxtail, Wood-Grilled Snapper, and Mofongo. The menu also includes traditional desserts such as Rum Cake, Banana Bread, Flan, and Pastelito. To enhance the experience, live steel drum music will play throughout the brunch service. Guests can also purchase tropical cocktail specials crafted in partnership with 712 Vodka.

This brunch is ideal for those seeking a vibrant atmosphere and a refined dining experience. Whether you are looking for a unique weekend outing with friends or a chance to explore new culinary traditions, this event offers a welcoming and energetic setting. Reserve your table now to secure a spot for this recurring monthly celebration of Caribbean culture and cuisine.